Best Bourbon for Cooking

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The Bourbon Bartender: 50 Cocktails to Celebrate the American Spirit
  • Hardcover Book
  • Danger, Jane (Author)
  • English (Publication Language)
  • 160 Pages - 09/12/2017 (Publication Date) - Sterling Epicure (Publisher)
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The Big Book of Bourbon Cocktails: 100 Timeless, Creative & Tempting Recipes
  • Zavatto, Amy (Author)
  • English (Publication Language)
  • 170 Pages - 12/24/2019 (Publication Date) - Rockridge Press (Publisher)
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Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair
  • Santos, Jason (Author)
  • English (Publication Language)
  • 192 Pages - 03/26/2019 (Publication Date) - Page Street Publishing (Publisher)
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Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
  • Hardcover Book
  • Bryson, Lew (Author)
  • English (Publication Language)
  • 256 Pages - 02/18/2020 (Publication Date) - Harvard Common Press (Publisher)
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Modern Comfort Food: A Barefoot Contessa Cookbook
  • Hardcover Book
  • Garten, Ina (Author)
  • English (Publication Language)
  • 256 Pages - 10/06/2020 (Publication Date) - Clarkson Potter (Publisher)
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The Bourbon Bible
  • Hardcover Book
  • Zandona, Eric (Author)
  • English (Publication Language)
  • 224 Pages - 05/01/2018 (Publication Date) - Mitchell Beazley (Publisher)
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The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails (Cocktail Book, Bartender Book, Mixology Book, Mixed Drinks Recipe Book)
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The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails (Cocktail Book, Bartender Book, Mixology Book, Mixed Drinks Recipe Book)
  • Ultimate Bar Book
  • Hardcover Book
  • Hellmich, Mittie (Author)
  • English (Publication Language)
  • 476 Pages - 06/23/2006 (Publication Date) - Chronicle Books (Publisher)
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The Best Bourbon Cookbook: Booze-Infused Sweet & Savory Recipes - Everything tastes better with Bourbon, America's Native Spirit!
  • Tosch, Christina (Author)
  • English (Publication Language)
  • 135 Pages - 12/11/2019 (Publication Date) - Independently published (Publisher)
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The Bourbon Country Cookbook: New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen
  • Hardcover Book
  • Danielson, David (Author)
  • English (Publication Language)
  • 224 Pages - 05/08/2018 (Publication Date) - Agate Surrey (Publisher)
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The Kentucky Bourbon Cookbook
  • Hardcover Book
  • Schmid, Albert W. A. (Author)
  • English (Publication Language)
  • 160 Pages - 03/11/2010 (Publication Date) - University Press of Kentucky (Publisher)